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Malaysian Journal of Nutrition


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Malaysian Journal of Nutrition

Volume 13, No. 2, 2007

Dan, S.P; Mohd. Nasir, M.T; Zalilah, M.S.
Sex and ethnic differentials in physical activity levels of adolescents in Kuantan
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1
Le, Thi Hop; Trinh, Hong Son; Ogle, Britta.
Improvement of nutrition knowledge and practices among reproductive-aged women through participatory communication in two communes of Yenthe District in Bacgiang Province, Vietnam
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2
Bose, Kaushik; Jana, Sujata; Bisai, Samiran; Mukhopadhyay, Ashish; Bhadra, Mithu.
Comparison of nutritional status between tuberculosis patients and controls: a study from north 24 Parganas District in West Bengal, India
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3
Cort, Malcolm A; Sovyanhadi, Marta.
The effect of health and nutrition management classes on nutrition choices: a case study on diabetics in huntsville, Alabama, United States
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4
Babji, A.S; Aidilla M; Gugapreya, C; Lai, C.J; Nur Bazlina, B; Cahyana, C; Nor Hayati, C.P; Suriati, Z.
Protein quality of anchovy, mackerel and canned sardine samples
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5
Abbe Maleyki Mhd Jalil; Azrina Azlan; Amin Ismail.
Assessment of antioxidant capacity and phenolic content of selected commercial beverages
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6
Tejasari.
Evaluation of ginger (zingiber officinale roscoe) bioactive compounds in increasing the ratio of T-cell surface molecules of CD3+CD4+:CD3+CD8+in-vitro
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7
Bharathidhasan, S; Ganesh Babu, N.S; Balakrishnan, V.
In vitro evaluation of the nutritive value of Trianthema portulacastrum as a source of fodder for ruminants
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8
  Journal Coverage
Volume 25, No. 3, 2019
Volume 25, No. 2, 2019
Volume 25, Volume 25 (Supplement), 2019
Volume 25, No. 1, 2019
Volume 24, No. 4, December 2018

  Indexation
Indexed by MyJurnal (2018)
H-Index 8
Immediacy Index 0.000
Rank 0
Indexed by Scopus (SCImago Journal Rankings 2016)
Impact Factor -
Rank Q4 (Food Science)
Q3 (Nutrition and Dietetics)
Additional Information 0.182 (SJR)

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